Go Back
–+ servings

Sweet Chili Chicken Wrap Sandwich

A delicious and spicy wrap filled with tender chicken, fresh vegetables, and a sweet chili sauce, perfect for a quick lunch or dinner.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Lunch, Main Course
Cuisine: Asian, Fusion
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Chicken Filling
  • 1 lb boneless chicken breast cut into strips
  • 1 cup sweet chili sauce for marinating
  • 1 tbsp soy sauce
  • 1 tbsp olive oil
  • 1 cup bell peppers sliced
  • 1 cup carrots julienned
  • 1 cup cabbage shredded
Wrap Assembly
  • 4 large flour tortillas
  • 1 cup fresh cilantro for garnish
  • 1 cup sliced green onions for garnish

Method
 

Prepare Chicken
  1. In a mixing bowl, combine chicken strips, sweet chili sauce, and soy sauce. Marinate for at least 15 minutes.
  2. Heat olive oil in a skillet over medium heat. Add marinated chicken and cook until golden brown and cooked through, about 7-10 minutes.
Assemble Wraps
  1. Lay a tortilla flat and add a portion of cooked chicken, bell peppers, carrots, and cabbage.
  2. Sprinkle with cilantro and green onions, then roll the tortilla tightly to enclose the filling.
  3. Repeat with remaining tortillas and filling.
Serve
  1. Cut the wraps in half and serve with extra sweet chili sauce on the side.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 45gProtein: 25gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 8gVitamin A: 20IUVitamin C: 30mgCalcium: 5mgIron: 10mg

Notes

Feel free to customize the vegetables based on your preference.

Tried this recipe?

Let us know how it was!