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–+ servings

Smoked Turkey and Cheddar Sandwich

A delicious and hearty sandwich featuring smoked turkey and sharp cheddar cheese, perfect for lunch or a quick dinner.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Lunch, Snack
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

Sandwich Components
  • 8 slices whole grain bread
  • 12 oz smoked turkey breast sliced
  • 8 slices cheddar cheese sharp
  • 1 cup leafy greens such as spinach or arugula
  • 1/2 cup tomato sliced
  • 1/4 cup mayonnaise optional
  • 1 tbsp mustard optional

Method
 

Assembling the Sandwich
  1. Lay out 4 slices of whole grain bread on a clean cutting board.
  2. Spread mayonnaise and mustard on each slice of bread, if using.
  3. Layer the smoked turkey evenly on 4 slices of bread.
  4. Add a slice of cheddar cheese on top of the turkey.
  5. Top with leafy greens and tomato slices.
  6. Finish with the remaining slices of bread to complete the sandwiches.
  7. Cut each sandwich in half and serve immediately.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 5gSugar: 3gVitamin A: 15IUVitamin C: 10mgCalcium: 25mgIron: 10mg

Notes

Feel free to customize with your favorite sandwich toppings such as pickles or avocado.

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