Ingredients
Method
Prepare the Batter
- In a mixing bowl, combine whole wheat flour, applesauce, egg, and peanut butter. Mix well.
- Gradually add water until the batter reaches a pourable consistency.
Cook the Pancakes
- Preheat a griddle or frying pan over medium heat.
- Pour about 1/4 cup of batter onto the griddle for each pancake.
- Cook until bubbles form on the surface, then flip and cook until golden brown on the other side.
Serve
- Let the pancakes cool before serving them to your pup.
Nutrition
Notes
These pancakes can be stored in the refrigerator for up to 3 days or frozen for longer storage.
