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–+ servings

Grilled Nectarines with Yogurt and Honey

A refreshing and simple dessert featuring sweet grilled nectarines topped with creamy yogurt and drizzled with honey.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 180
Ingredients Method Nutrition Notes

Ingredients
  

Nectarines
  • 4 nectarines halved and pitted
Yogurt Topping
  • 1 cup Greek yogurt plain or vanilla
  • 2 tablespoons honey plus extra for drizzling
  • 1 teaspoon vanilla extract
Garnish
  • 2 tablespoons chopped nuts such as pistachios or almonds

Method
 

Prepare the Nectarines
  1. Preheat the grill to medium heat.
  2. Halve and pit the nectarines.
Grill the Nectarines
  1. Place the nectarines cut side down on the grill.
  2. Grill for about 3-5 minutes until grill marks appear and they are slightly softened.
Prepare the Yogurt
  1. In a mixing bowl, combine Greek yogurt, honey, and vanilla extract. Mix well.
Assemble the Dish
  1. Serve the grilled nectarines warm, topped with the yogurt mixture and a drizzle of honey.
  2. Sprinkle with chopped nuts for added texture.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 30gProtein: 5gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 5mgSodium: 50mgPotassium: 250mgFiber: 2gSugar: 20gVitamin A: 500IUVitamin C: 10mgCalcium: 80mgIron: 0.5mg

Notes

For added flavor, consider marinating the nectarines in a little honey and lemon juice before grilling.

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