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Easter Nests

Easter Nests

Delightful no-bake Easter Nests made with chocolate cereal and mini marshmallows, perfect for celebrating the season.
Prep Time 15 minutes
Cooling Time 15 minutes
Total Time 30 minutes
Servings: 4 nests
Course: Dessert
Cuisine: American
Calories: 150

Ingredients
  

  • 3 cups chocolate cereal
  • 2 cups mini marshmallows
  • 1/2 cup butter melted
  • 1 cup candy eggs
  • sprinkles Optional

Equipment

  • large saucepan
  • Muffin tin
  • Spoon

Method
 

  1. Melt the butter in a large saucepan over low heat.
  2. Add the mini marshmallows to the melted butter and stir until completely melted.
  3. Remove the saucepan from heat and add the chocolate cereal, stirring until evenly coated.
  4. Carefully spoon the mixture into a greased muffin tin to form nests.
  5. Make indentations in the center of each nest and fill them with candy eggs.
  6. Optionally, add sprinkles on top for decoration.
  7. Allow the nests to cool and set before removing from the muffin tin.

Nutrition

Serving: 1nestCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7g

Notes

You can customize your nests with different cereals or toppings as desired. Store in an airtight container for up to three days.

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