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Delicious Taco Ranch Bites Recipe Perfect for Parties and Snacks

Delicious Taco Ranch Bites Recipe Perfect for Parties and Snacks

Discover how to make Delicious Taco Ranch Bites, a perfect savory snack for parties and gatherings, with simple ingredients and unforgettable flavor.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 75 tarts
Course: Appetizers
Cuisine: Tex-Mex
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Meat and Cheese
  • 1 lb ground beef
  • 1 oz taco seasoning
  • 10 oz diced tomatoes and green chiles
  • 2 cups shredded cheddar cheese
  • 8 oz ranch dressing
Phyllo Tart Shells
  • 5 15-count frozen phyllo tart shells

Equipment

  • Skillet
  • Baking dish
  • measuring cups
  • measuring spoons

Method
 

Cooking Instructions
  1. Preheat oven to 350ºF.
  2. In a skillet, cook ground beef until no longer pink. Drain fat.
  3. Add taco seasoning and diced tomatoes and green chiles. Stir and cook for 5 minutes. Remove from heat.
  4. Combine shredded cheddar cheese, ranch dressing, and taco meat.
  5. Spoon taco meat mixture into frozen phyllo tart shells. You can freeze for later at this point.
  6. Bake for 8-10 minutes, until cheese melts. (Add 2-3 minutes to the baking time if baking frozen tarts).

Nutrition

Serving: 1tartCalories: 150kcalCarbohydrates: 8gProtein: 10gFat: 10g

Notes

Feel free to customize with ground turkey or extra veggies. Store leftovers in an airtight container and reheat at 350ºF for a fresh taste.

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