Ingredients
Equipment
Method
- Preheat the oven according to puff pastry package instructions.
- Roll out the puff pastry sheet and cut it into squares or rectangles.
- In a bowl, mix together the cream cheese, strawberry jam, and food coloring until smooth.
- Place a small amount of the cream cheese mixture in the center of each pastry square.
- Add a few diced strawberries on top of the cream cheese mixture.
- Fold the pastry over to seal and crimp the edges with a fork.
- Brush the tops of the pastries with the whisked egg.
- Bake in the preheated oven until golden brown, about 15 minutes.
- Once baked, dust with powdered sugar before serving.
Nutrition
Notes
Feel free to get creative with this recipe! You can swap the strawberries for raspberries or blueberries, add a splash of vanilla extract to the cream cheese mix, or even sprinkle some lemon zest for a zesty twist.