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–+ servings
St. Patrick's Day Cookies

Delicious St. Patrick's Day Cookies

Celebrate St. Patrick's Day with delightful cookies that are festive, easy to make, and perfect for gatherings.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: Irish
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 2.5 cups all-purpose flour
  • 1 tsp baking soda
  • 0.5 tsp salt
Wet Ingredients
  • 1 cup unsalted butter softened
  • 1 cup granulated sugar
  • 0.5 cup brown sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 4 drops green food coloring
Add-ins
  • 1 cup chocolate chips

Equipment

  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowls
  • mixer
  • Spoon

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, cream together softened butter, granulated sugar, and brown sugar until fluffy.
  3. Beat in eggs one at a time, followed by the vanilla extract.
  4. In another bowl, mix flour, baking soda, and salt; gradually add to wet ingredients until just combined.
  5. Stir in green food coloring and fold in chocolate chips.
  6. Drop rounded tablespoons of dough onto the baking sheet and bake for 10-12 minutes until edges are golden.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 18gProtein: 2gFat: 8g

Notes

Feel free to customize these cookies with different sprinkles or flavors to make them uniquely yours.

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