Ingredients
Equipment
Method
Preparation
- Preheat your oven or frying pan.
- Assemble the pizza pockets by placing pizza sauce, mozzarella, and diced Canadian bacon between two slices of bread.
- Seal the edges by pressing with a fork.
- Brush the tops with beaten egg for a golden finish.
- Bake or fry until golden brown and cheese is melted.
Nutrition
Notes
Feel free to customize your filling with different meats or vegetables to suit your taste.
