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Delicious Mini Homemade Cheese Pizzas Recipe for Easy Snacking

Delicious Mini Homemade Cheese Pizzas Recipe for Easy Snacking

Enjoy these Delicious Mini Homemade Cheese Pizzas, perfect for easy snacking and customizable for every taste!
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Prep Time 15 minutes
Cook Time 15 minutes
Dough Rising Time 30 minutes
Total Time 1 hour
Servings: 20 pizzas
Course: Appetizers
Cuisine: Italian
Calories: 69
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dough Ingredients
  • 2 cups flour
  • 2 1/4 teaspoons instant yeast
  • 1 1/2 teaspoons sugar
  • 3/4 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon dried basil
  • 2 tablespoons olive oil
  • 3/4 cup warm water
Topping Ingredients
  • 1/2 cup pizza sauce
  • 6 oz mozzarella cheese slices
  • 1/4 cup sliced black olives

Equipment

  • Mixing Bowl
  • Baking sheet
  • Oven

Method
 

Making the Dough
  1. In a bowl, combine 1 cup flour, instant yeast, sugar, salt, garlic powder, and dried basil.
  2. Add olive oil and warm water. Mix until combined.
  3. Gradually add the remaining flour until a dough forms.
  4. Knead the dough for about 5 minutes until smooth.
  5. Cover the dough and let it rise for 30 minutes.
Baking the Pizzas
  1. Preheat the oven to 450°F (232°C).
  2. Roll out the dough and cut into mini pizza shapes.
  3. Place the mini pizzas on a baking sheet.
  4. Spread pizza sauce on each mini pizza.
  5. Top with mozzarella cheese slices and sliced black olives.
  6. Bake for 10-15 minutes or until the cheese is melted and the crust is golden.

Nutrition

Serving: 1pizzaCalories: 69kcalCarbohydrates: 11gProtein: 2gFat: 2g

Notes

These mini pizzas are perfect for customizing with your favorite toppings. Let the dough rise while preparing toppings to save time. Enjoy them fresh out of the oven for the best taste.

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